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MARINATED, DREDGED CHICKEN CHUNKS

Ingredients
Amount
Unit
Full Batch 58 Portions (6oz each portion)
Fresh Chicken Breast (4oz)
10
kg
Buttermilk (PREP Recipe)
4
litres
GF Next Jen Batter Mix
64
ounces
Half Batch 29 Portions (6oz each portion)
Fresh Chicken Breast (4oz)
5
kg
Buttermilk (PREP Recipe)
2
litres
GF Next Jen Batter Mix
32
ounces

Wash/sanitize hands. Thoroughly clean/sanitize food utensils, equipment & work surfaces.

**Important to be in the cooler when portioning this item. To prevent the breading from coming off.**