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BEEF & MUSHROOM LINGUINE

Ingredients
Amount
Unit
Linguine (1 portion)
10
oz. (wt)
oz. (wt)
CAB Short Rib (PREP)
3
oz. (wt)
Onion, Diced 1/8” (PREP)
2
oz. (wt)
Canola oil
1
oz. (wt)
Mushrooms, Sliced (PREP)
2
oz (wt)
Alfredo Sauce
4
oz (wt)
Beef Gravy (PREP)
2
oz (wt)
Lemon Juice
.25
oz (wt)
Garlic Plus Seasoning
.1
oz (wt)
Salt
.1
oz (wt)
Pepper
.1
oz (wt)
Parmesan Petals
.25
oz (wt)
Green onion (garnish)
.5
oz (wt)
Garlic toast
1
portion

Wash/sanitize hands. Thoroughly clean/sanitize food utensils, equipment & work surfaces.